Have you ever played a game where you had to name fruits starting with a certain letter—and got totally stuck on the letter G? You’re not alone! Most people can think of grapes and maybe guava, but then draw a blank.
The truth is, there are so many amazing fruits that start with G, and you’ve probably never heard of half of them!
In this post, you’ll discover 30+ delicious and unique fruits that start with G, from the well-known to the wonderfully weird. Whether you’re a food lover, a trivia fan, or just curious, this list will surprise and inspire you!
- Gac Fruit
Gac fruit, also known as Momordica cochinchinensis, is a bright orange-red spiky fruit native to Southeast Asia, especially Vietnam, Thailand, and parts of China. It’s about the size of a small melon and is known for its rich, vibrant pulp. The inside of the fruit contains red arils surrounding the seeds, which are the edible parts. Gac fruit is usually cooked with rice, made into juice, or used in traditional ceremonies and health tonics.People value gac fruit for its high levels of antioxidants like beta-carotene and lycopene, which are believed to support eye health and immune function. It’s sometimes called the “fruit from heaven” in Vietnam due to its nutritional benefits. include Momordica cochinchinensis, Gac fruit benefits, Vietnamese fruit, lycopene-rich fruit, and Southeast Asian superfruit.
- Gala Apple
The Gala apple is a popular type of apple that is sweet, crisp, and juicy. It has a thin skin that is usually red with yellow or orange stripes. Originally from New Zealand, this apple is now grown in many countries. People enjoy Gala apples fresh as a snack, in salads, or baked into pies. They are loved for their mild flavor and crunchy texture. Gala apple, sweet apple, crisp apple, red apple, apple variety.
- Galia Melon
Galia melon is a sweet, round fruit with a netted, yellowish skin and light green flesh. It is a hybrid of cantaloupe and honeydew, developed in Israel. The melon is juicy and fragrant, often eaten fresh or in fruit salads. People enjoy it for its refreshing taste, especially in hot weather. Galia melon, green-fleshed melon, sweet melon, melon variety, Israeli fruit.
- Gamboge
Gamboge is a tropical fruit from Southeast Asia, especially Cambodia and Thailand. It comes from the Garcinia tree and is small and yellow when ripe. The fruit has a sour flavor and is sometimes used in traditional dishes and herbal medicine. It is not as well-known globally but is valued locally for both its taste and health uses. Gamboge fruit, Garcinia tree, sour tropical fruit, Southeast Asian fruit, Cambodian fruit.
- Genip (Spanish Lime)
Genip, also known as Spanish lime or Melicoccus bijugatus, is a small, round, green fruit that grows in tropical regions like the Caribbean and Central America. The fruit has a jelly-like orange pulp inside and a sweet-tart flavor. It’s often eaten fresh by cracking open the skin and sucking on the pulp. Genip fruit, Spanish lime, Melicoccus bijugatus, Caribbean fruit, tropical fruit.
- Giant Granadilla
Giant granadilla, or Passiflora quadrangularis, is the largest fruit in the passionfruit family. It has a thick, green skin and white or yellow pulp with edible seeds inside. Native to Central and South America, it’s often used in juices, desserts, or eaten fresh. It has a mildly sweet flavor and is rich in vitamins Giant granadilla, Passiflora quadrangularis, large passionfruit, South American fruit, tropical fruit.
- Goji Berry
Goji berry, also known as wolfberry, is a small red fruit native to China and Tibet. It is often dried and eaten as a snack or added to teas, cereals, and health foods. Goji berries have a sweet-tart flavor and are famous for being a superfood, packed with antioxidants, vitamins, and minerals. Goji berry, wolfberry, superfood fruit, dried berries, antioxidant-rich fruit.
- Golden Apple
- Golden Kiwi
- Golden Raisin
- Gooseberry
Gooseberry is a small, round fruit that can be green, red, yellow, or purple depending on the variety. It has a tart flavor and is often used in jams, pies, or eaten fresh with sugar. Gooseberries grow on bushes in Europe, Asia, and North America and are rich in vitamin C and antioxidants. Gooseberry fruit, Ribes uva-crispa, tart berry, vitamin C fruit, gooseberry plant.
- Gorham Pear
Gorham pear is a variety of European pear (Pyrus communis), known for its large size and smooth, golden-green skin. The flesh is soft, juicy, and mildly sweet. It is commonly eaten fresh or used in baking and canning. Gorham pears are popular in the United States and bloom in late spring. Gorham pear, Pyrus communis, pear variety, sweet pear, juicy pear.
- Goumi
Goumi, or Elaeagnus multiflora, is a small red fruit native to East Asia. It grows on a hardy shrub and has a tart-sweet taste with a soft, juicy texture. Goumi berries are eaten fresh or used in jams and wines. They are also known for being rich in vitamins A, C, and antioxidants. Goumi fruit, Elaeagnus multiflora, red berry, Asian berry, antioxidant fruit.
- Governor’s Plum
- Granadilla
- Grand Nain Banana
- Grape
- Grapefruit
- Greengage
- Ground Plum
- Groundcherry
- Grumichama
- Guanábana (Soursop)
- Guarana
- Guava
- Guavaberry
- Guinep (Mamoncillo)
- Gubinge (Kakadu Plum)
- Guelder Rose
- Gutta Percha Fruit
- Garcinia
- Green Apple
- Green Almond
- Green Sapote
- Grosella (Otaheite Gooseberry)
Jean Smith is a fitness enthusiast and blogger who focuses on fitness and a healthy lifestyle. She is passionate about assisting people in living healthier lifestyles and is constantly on the lookout for new and creative methods to stay fit and healthy. Her articles are excellent resources for anyone interested in improving their health and fitness.